Our Story
We believe juice should be exactly what you want it to be — 100% pure, perfectly customized, sourced from farms you can trust.
Most juice bars give you a fixed menu. We give you the entire produce aisle. Choose your ingredients down to the variety — Honeycrisp or Granny Smith? Valencia or Blood Orange? — pick your provider, set your ratios, and we cold-press it fresh.
Founded in Chicago, GRDN partners directly with local farms and growers. Every ingredient is traceable to its source, and every blend is made to order with zero water, zero sugar, and zero compromise.
Cold-pressing extracts juice without heat, preserving the enzymes, vitamins, and minerals that traditional juicing destroys.
Hydraulic pressure — not blades or heat — extracts every drop of nutrition from whole produce.
Up to 5x more vitamins and live enzymes than centrifugal juicing. You taste the difference.
No oxidation means brighter, cleaner flavors. What you taste is the ingredient, nothing else.
Every ingredient lists its provider, price, and origin. You see exactly where your juice comes from and what you're paying for.
We partner with Chicago-area farms and greenhouses year-round. When produce travels fewer miles, it arrives fresher and supports our community.
No water. No added sugar. No preservatives. No artificial anything. What's in the bottle is what grew in the ground — nothing more.
Reusable GRDN Glass bottles, compostable packaging, and a delivery network designed to minimize our footprint across Chicago.
Build your first custom blend in under a minute.